Exemplary performance and unimpeachable quality standards have not only earned IFE the status of a Government Recognised Export House, but also the trust and confidence of major Cashew Importers and Salters the world over.
Consuming 28.3 gm of Cashew nuts, 5 days a week results in lowering the risk of diabetes by 27%. Has 82% unsaturated fatty acids which lowers the levels of cholesterol.
Here are some traditional as well as contemporary cashew recipes and ideas you are sure to enjoy.
ORDER NOW and get the best cashews from the ISO 22000:2005 FSMS certified cashew factory. Available in Delinut and Delis brand.Read more