India Food Exports Packing Centre has the ISO 9001:2000 Quality Systems & HACCP Certification by BIS for Blanched Cashew Kernels

With India accounting for over 50 percent of the world cashew trade, making the country the undisputed leader in cashewnut processing and exporting, Quilon, in the Indian State of Kerala, stands apart as the largest cashewnut processing centre in the world. Sharing this glory of Quilon in its pioneering enterprise in cashew processing and exports is the Jupiter Group founded in 1957.

To meet the ever increasing worldwide demand for high quality nuts, India Food Exports (IFE) was set up in 1981. Since then, IFE has done the Jupiter Group proud - setting impeccable standards of quality and trade practices. As a result, exports of cashew kernels from IFE have now touched an all-time high to countries like the USA, UK, Germany, The Netherlands, Russia, Singapore, Hong Kong, Japan and Australia, to name a few. IFE also imports Raw Cashew Nuts in Shell in large quantities for further processing in their factories in India.

Exemplary performance and unimpeachable quality standards have not only earned IFE the status of a Government Recognised Exports House, but also the trust and confidence of major cashew importers the world over. Today, India Food Exports is proud to possess ISO 9001:2000 Quality Systems Certification by BIS for Blanched Cashew Kernels, for its Packing Centre.

INDIA FOOD EXPORTS Palms Dale, No.165, Ward No. XIII, Mundakkal West, P. O. Box. 100, Quilon 691 001, India. Phone : 91-474-2742854, 2741656, 2748315 Fax : 91-474-2742718 Telex : 0886 323 INFX IN E-mail : mail@indiafoodexports.com

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